| Author |
Message |
   
Mary

My Favorite Photo
My Garden Journal
My Weather
My Garden
| | Posted on Wednesday, October 04, 2006 - 02:17 pm: |  
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Canned ham with smoked almonds, miracle whip and lots of onions on mini-croissants Cracker Jacks Chianti strange combination ..I know... It was all good though Next!
Mary
- Minnesota,
Zone "4"
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Monique

My Favorite Photo
My Garden Journal
My Weather
My Garden
My Time
| | Posted on Wednesday, October 04, 2006 - 04:30 pm: |  
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Today? An All Bran Bar Yes..me who likes to cook..I could have faked it..But .. Then it wouldn't be real:) Cute thread Mary! And nice shot.
Monique Quebec Zone 5 |
   
Suzyqt1968

My Favorite Photo
My Garden Journal
My Weather
My Garden
| | Posted on Wednesday, October 04, 2006 - 05:50 pm: |  
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Lentil Stew and a biscuit...an offering from our Hospital Cafeteria where I work. Its good yummy comfort food :-) Your combination sounds like something I would do Mary.
Suzyqt1968
- Washington,
Zone "7-8"
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Sunnyday2day

My Favorite Photo
My Weather
| | Posted on Wednesday, October 04, 2006 - 08:43 pm: |  
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Organic vanilla yogurt with these goodies I add...slivered toasted almonds, raspberries, blueberries, little small dollops of nutella. I love this so much, I have it every day either as lunch or afternoon snack. :) Mary, croissants are soooo good, but I rarely have them. :\ Cracker Jacks...mmmmmmmmm!
Sunnyday2day
- Michigan,
Zone "5"
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Monique

My Favorite Photo
My Garden Journal
My Weather
My Garden
My Time
| | Posted on Wednesday, October 04, 2006 - 09:06 pm: |  
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Mary ..are there still prizes?
Monique Quebec Zone 5 |
   
Duckwatcher

| | Posted on Wednesday, October 04, 2006 - 09:21 pm: |  
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The same thing I have had for lunch at work for the past 10 years Yogurt, Fruit and Doritos (the type chip varies LOL)
DuckWatcher, NCa z9b |
   
Rain1950

| | Posted on Wednesday, October 04, 2006 - 10:16 pm: |  
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Well, tomorrow it's BBQ pork sandwiches, cantaloupe and a banana. And yes I do cook my own food.
Rain1950
- Washington,
Zone "8"
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Mary

My Favorite Photo
My Garden Journal
My Weather
My Garden
| | Posted on Wednesday, October 04, 2006 - 10:31 pm: |  
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That sounds so good Rain! D.W. I love your balance of healthy and junk food Yes, Monique there are still prizes but I got a dumb old boy sports card thingy --- I was hoping for a bebe maze toy or something useful like a stick-on tattoo! LOL The way you fix yogurt sounds very appealing Tanya Suzy, there is something about those hospital biscuits! Every time I visited my brother at the V.A. I would get a fried biscuit, perfect every time.
Mary
- Minnesota,
Zone "4"
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Susanq

My Favorite Photo
My Garden Journal
My Weather
My Garden
My Time
| | Posted on Wednesday, October 04, 2006 - 10:38 pm: |  
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Since I was in continuing education classes all day I ate at a nearby restaurant and had one of my all-time favorites - a tuna melt. Your lunch is quite the eclectic mix, Mary ;) but I love it all!
SusanQ - Zone 4b-5b Wisconsin |
   
Heathergirl

My Favorite Photo
| | Posted on Thursday, October 05, 2006 - 05:23 am: |  
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This is it, most days. Weetabix and a sliced banana over soya milk and a cup of green tea. Believe me, it's an acquired taste. Oh, and a soduku puzzle to keep me occupied. Boring, huh? And yes, this is lunch, not breakfast.
Heathergirl
- County Durham,
Zone "8"
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Monique

My Favorite Photo
My Garden Journal
My Weather
My Garden
My Time
| | Posted on Thursday, October 05, 2006 - 07:59 am: |  
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Anything should taste good in Portmeirion:) Except maybe the soy milk..I still cannot get used to that! You seem to eat well..like my husband:)
Monique Quebec Zone 5 |
   
Blue_moon

My Favorite Photo
My Weather
My Garden
| | Posted on Thursday, October 05, 2006 - 10:56 am: |  
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ok i confess i had 4 chocolate chip cookies, and of course, non fat milk!
Blue_moon
- ca,
Zone "9"
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Suebee

| | Posted on Thursday, October 05, 2006 - 11:54 am: |  
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Great thread Mary! Hmmm yesterday...can I remember?! Oh yes, the kids came home for lunch, I fixed kraft macaroni and cheese, apples with peanut butter and veggies with ranch. But my DD said NO WAY and had fat free cottage cheese instead! Jain, choc. chip cookies and milk...now that's my kind of lunch
Suebee
- California,
Zone "7a "
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Heathergirl

My Favorite Photo
| | Posted on Thursday, October 05, 2006 - 12:10 pm: |  
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LOL I'd much rather have the choc chip cookies or a croissant but I'm trying to be good. Far too many temptations on this thread.
Heathergirl
- County Durham,
Zone "8"
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Mariae

| | Posted on Tuesday, October 10, 2006 - 06:11 am: |  
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Sorry, I cann't understand you..., Heathergirl and Blue-moon..., then you have breakfast twice a day? Here in Spain, we have for lunch three courses meal, vegs, salad or legumes, then meat (pork, chicken or beef), then fresh fruit... Some times one paella that have vegs and fish all together with a dessert... Here it is a paella But we always cook, also for dinner, that usually is too late, at about 20:00 or 21:00 hours.
Mariae
- Europe,
Zone "?"
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Mariae

| | Posted on Tuesday, October 10, 2006 - 07:48 am: |  
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OOOhhh! The well known spanish omelet... just with salad for dinner.
Mariae
- Europe,
Zone "?"
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Bluesibe
My Weather
| | Posted on Tuesday, October 10, 2006 - 09:12 am: |  
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Mariae, what time are you serving? Yum Today I have a can of Amy's Organic Black Bean soup with one slice of very black pumpernickel bread and two pluots.
Bluesibe
- Berkeley Area, California,
Zone "9a"
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Heathergirl

My Favorite Photo
| | Posted on Tuesday, October 10, 2006 - 10:28 am: |  
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No Mariae, in my case just the same thing for breakfast and for lunch. Your paella looks scrumptious! Is lunch the main meal in Spain? My son did a language course in Marbella and stayed with a host family. They always had a siesta after lunch and then a late evening meal.
Pardon my ignorance, Carol, but what is a pluot? Jane
Heathergirl
- County Durham,
Zone "8"
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Bluesibe
My Weather
| | Posted on Tuesday, October 10, 2006 - 11:04 am: |  
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New fruit - combo of plum and apricot. It has been in the local markets for two years. Very good. I think developed in California.
Bluesibe
- Berkeley Area, California,
Zone "9a"
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Mariae

| | Posted on Tuesday, October 10, 2006 - 03:40 pm: |  
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Carol, you can come when you like, there's always room on the table for you! Yes, Heathergirl, lunch is the main meal in Spain and it is served between 1300 and 1500 hours, it depends of your timetable work, for example I worked at a bank from 0800 to 1430h, but the shops timetable is from 1000 to 1300 and from 1600 to 2000h. You are right, people here love to have little a siesta, specially in the south of Spain, where there's hot weather. I like having a siesta, but I usually haven't. Dinner is late at about 2000 or 2100h. At about 2200h I go for a walk with my dog during one hour.
Mariae
- Europe,
Zone "?"
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Heathergirl

My Favorite Photo
| | Posted on Tuesday, October 10, 2006 - 04:22 pm: |  
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