| Author |
Message |
    
Pussywillow
| | Posted on Tuesday, January 24, 2006 - 01:33 pm EST : |   
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My husband just bought me the George Foreman G5 and was wondering if anyone would be willing to share their tried and true recipes that you use on your grill? I like the quick and simple type recipes for right now.
(yes, I know it came with a cookbook but my husband looked through it and turned up his nose at most.
Sure would appreciate it.
Thank you
Pussywillow
- Somewhere/No where USA,
Zone "7B/8"
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Greg
My Favorite Photo
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| | Posted on Tuesday, January 24, 2006 - 04:54 pm EST : |
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Hamburgers, mostly. We marinate chicken breasts in our favorite (I like lime and cumin) and throw those on now and then. Other than that, we hardly use it. It is a pain to clean.
Greg
- ND,
Zone "4"
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Monique
My Favorite Photo
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| | Posted on Tuesday, January 24, 2006 - 05:36 pm EST : |
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I don't have a George F per say..but do have a similar thing..I use it mostly for grilled panini sandwiches.. or grilled shrimp..
Have fun..new stuff is always exciting in the kitchen(well to me:) )
Monique Quebec Zone 5 |
Rosemary
My Weather
| | Posted on Tuesday, January 24, 2006 - 11:16 pm EST : |
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I use ours to make panini sandwiches, we love it. Oh, I see Monique does too, lol. Yummm on the grilled shrimp.
Rosemary
- CT,
Zone "5"
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